Fish
Chilean Sea Bass
Giant Squid, Cuttle Fish
Salmon
Southern Hake
SwordFish
Seafood
Blue Mussel
Kingcrab
Red Abalone, Japanese Abalone
Sea Scallop
Sea Urchin
Wine
Cabernet Sauvignon
Carmenére
Merlot
Rosé - Cabernet Sauvignon
Sauvignon Blanc
Sauvignon Blanc
Intense aromas of tropical fruits, with a delicate vegetable hint. On the palate, good concentration, fresh and with citrous flavors. Perfect as an aperitif it can also accompany fish and sea food, salty pastries and pastas.
